Talk about altitude Learn more about Talk about altitude
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Talk about the influence of altitude on the flavor of coffee
The influence of geographical location on the flavor of coffee beans is profound. All coffee grows in the tropics, and the altitude at which it grows has a profound effect on the taste of coffee. The tropical belt extends from 30 degrees north latitude to the equatorial regions of the southern mountains that produce the world's truly high-quality Arabica coffee. Central and South America, South Asia and some Pacific islands, and south-central Africa are also the most important in the world.
2015-04-17 Talk about altitude height coffee flavor influence geographical location coffee beans flavor. -
Coffee knowledge talk about the altitude of coffee growth
It is generally foggy in alpine areas, and sunlight is affected by fog beads, which enhances part of the visible light, thus enhancing the effect of photosynthesis. for the second reason, the forest in the alpine area is luxuriant. under the premise of temperature, rainfall, topography and soil, coffee trees especially like the microclimate characteristics of frequent fog and large temperature difference between day and night. If an area is not high above sea level
2014-09-15 Coffee knowledge coffee growth altitude -
Talk about the basic knowledge of growing fine coffee
Coffee is now widely grown in the ribbon between the Tropic of Cancer. Coffee grown in different regions has different flavors. The unique soil, climatic conditions and planting methods of a country make the coffee produced in that country have a unique flavor. French winemakers call this phenomenon regional style. Geographically, there are three global coffee growing areas
2015-08-18 Talk about coffee planting boutique basics common sense now Tropic of Cancer occasional belt -
A brief talk on Sino-American Coffee A mysterious guest who sings and sings softly and circuitously in ●-Nicaragua
For the exchange of professional baristas, please follow the coffee workshop (official Wechat account cafe_style). Someone said: were it not for the hurricane and turbulent political situation, Nicaraguan coffee would have achieved more than this, but there are also people who have been rehabilitated: it is altitude or local influence that has created a unique Nicaraguan flavor. Of course, this Nicaraguan flavor is not acceptable to everyone. What on earth is Niga?
2017-09-07 China and the United States coffee shallow talk shallow singing circuitous diffuse dance mystery guest Nicaragua -
Basic knowledge of Coffee talk about the quality of Coffee
The quality of coffee first depends on the main factors such as plant type, soil, growth conditions and altitude. Any step in this process may destroy the quality. Coffee beans greedily absorb smell and flavor. Too much moisture causes mildew. Coffee that is not roasted enough tastes sour; overroasted coffee looks like coke. After baking, if you leave it on hold for a week or so
2014-10-23 Coffee knowledge coffee basics coffee quality -
Why is boutique coffee so sour? Talk about the baking chemical changes and flavor levels of coffee beans
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) after drinking boutique coffee, what do you think is the biggest difference between boutique coffee and ordinary coffee? The editor thinks it's sour. It's not that fine coffee has to be sour, nor does it mean other coffee.
2022-04-27 Why boutique coffee then chat coffee beans roasting chemical changes flavor -
In fact, coffee beans also need to talk about the origin pedigree.
In the face of the "Yali Mountain" workload, I believe many people are counting on coffee to lift their spirits.
2014-07-23 Coffee knowledge coffee beans origin pedigree -
A Brief Talk on Sino-American Coffee-Beautiful Nature, Caribbean Spirit-Dominican Republic
Professional barista exchanges, please pay attention to coffee workshop (Weixin Official Accounts cafe_style) rather than Dominican coffee belongs to Central American coffee, but many materials are classified as Caribbean or island coffee. In addition to differences in climate and terroir, there are also differences in political independence and consumption habits, which make multinational coffee more elegant temperament belonging to islands. In recent years, it has devoted itself to
2017-09-07 Central America Coffee Talk Beauty Born Caribbean Elves Dominica Republic -
Panama Hartman Manor coffee beans characteristics and flavor and the origin of the manor and other stories, briefly talk about a few
Professional coffee knowledge exchange more coffee bean information please follow the annual international cup test competition held by Coffee Workshop (Wechat official account cafe_style) in recent years and the emergence of the competition "Best Coffee in Panama" Best of Panama and Panamanian Jade Manor (Hacienda La Esmeralda) has completely changed, this bid has attracted global attention in addition to the attraction of coffee itself.
2018-05-21 Bana Maha Terman Manor Coffee beans characteristics Flavor Source Story Shan Shun -
Talk about Hawaii Kona kona.
Like the Blue Mountains of Jamaica, it refers to "origin". Kona is located on the southwest coast of Hawaii, and the soil of volcanic rocks gives coffee beans a special and subtle taste.
2014-07-04 Coffee knowledge Hawaii Kona Coffee Coffee Encyclopedia -
Talk about Indonesian Coffee
Indonesian coffee is usually named after the island, and Mandheling, Java and Ankola in Sumatra are regarded as one of the best coffee in the world.
2014-07-02 Coffee knowledge Indonesian Coffee Coffee Encyclopedia -
The price difference of raw and cooked beans in the chaotic Blue Mountain Coffee Market is ten times.
Blue Mountain also wants to talk about birth, just like red wine to talk about famous manors. Blue Mountain Coffee also pays attention to those who come from manors. The processing level of famous villages is much better than that of other processing plants. It is called a legal manor. What is a statutory manor? In the regulations governing the Coffee Industry in Jamaica, the Jamaican Coffee Bureau authorizes several large estates to have centralized processing of coffee fruits, export of blue mountain coffee beans,
2016-11-12 Blue Mountain Coffee Market chaos Raw Price difference Ten times too born -
A brief talk on the Regional Flavor of Coffee in Central America-- Panama, which is famous for its rosy summer
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style) the Boguit producing area (Boquete) is the oldest and most famous coffee producing area in Panama, located on the eastern side of the Baru volcano, on a plateau about 10002000 meters above sea level. The ecological environment of the Bogut area is intact and the rainfall is abundant. The good planting environment makes the coffee in the Bogut area have a unique aroma.
2017-07-24 Talking about Central America coffee region flavor roses famous all over the world Panama -
Talk about the cultivation of coffee
Coffee (Coffee) is derived from the Latin word Coffea (biological word name) and belongs to a member of the Rubiaceae family. These plants are all woody plants, most of which are distributed in the tropics, with more than 500 classifications and about 6000 varieties.
2014-08-25 Coffee knowledge coffee cultivation coffee encyclopedia -
A brief talk on Sino-American Coffee ● is unstoppable and charming supernova-Honduras
For the exchange of professional baristas, please pay attention to the coffee workshop (Wechat official account cafe_style). For mild-tempered Central American coffee, Honduras is one of them with distinctive style and rich tonality. Although the coffee industry develops relatively late, it is powerful, with not only high output, high sweetness, but also fruity and low acidity, but also feeds a number of loyal followers. It's like Norwegian coffee.
2017-09-07 China and the United States coffee shallow talk domineering unable charming supernova Honduras specialized -
Advantageous conditions for planting Mantenin in Indonesia
Professional coffee knowledge exchange more information about coffee beans Please follow the coffee workshop (Wechat official account cafe_style) if you want to talk about Manning, you have to talk about its producing country, Indonesia. Topography and climate characteristics Indonesia is the largest archipelago country in the world, with the title of Thousand Islands. The islands are scattered, with many rugged mountains and hills inside the islands, only along the coast.
2019-07-05 Indonesia planting Mante advantages conditions Specialty Coffee knowledge Exchange more -
Do coffee beans know the disadvantages of Robusta coffee beans? Talk about the appearance and taste of Luodou.
Professional coffee knowledge exchange more coffee bean information Please pay attention to the coffee workshop (Wechat official account cafe_style) Robusta and Arabica are the two main kinds of coffee in the coffee market; coffee beans like Arabica grow in the tropics at colder high elevations, so Robsta dominates the world below 600m above sea level. Robusta, the main attack.
2019-07-25 Coffee beans recognition Robes Booth disadvantages chat Luodou Origin appearance mouth -
Talk about the current situation of coffee in China
Professional coffee knowledge exchange more coffee bean information Please follow the coffee workshop (Wechat official account cafe_style) Coffee shop, home, office, one cup of coffee per person has become a common scenery in eastern China. With the rapid development of economy, more and more people drink coffee. In addition to providing convenient take-out, stable quality of international coffee brands, focusing on the drinking environment and shop owners
2018-06-20 Tell me about China coffee current situation. -
Talk about the world's precious coffee in detail.
In 1683, Polish Johannes Diodato opened Europe's first coffee shop in Vienna, Austria.
2014-07-11 Coffee culture precious coffee coffee encyclopedia -
A brief introduction to the planting situation, geographical location, climate and altitude of fine coffee beans in BOU, Spain
There are all kinds of cafes in Spain, with different styles, but the common feature is that they are very lively, always full of locals and tourists. In Spain, you will be surprised to find that people seem to have too much leisure time in cafes. In fact, cafes and bars in Spain use the same name. If you see a place with a Bar sign, you can go in and enjoy a cup of incense.
2017-04-05 Spain BOU boutique coffee beans planting situation geographical location climate sea